Korean Lifestyle in 12 Episodes | Episode 4: Café Culture and Dessert Trends – Where Koreans Spend Their Time
AI image Why Cafés Matter in Korea If Paris is known for wine bars and London for pubs, Korea is undoubtedly the land of cafés. With one of the highest café densities in the world, Korea’s coffee and dessert culture is more than just a food trend—it is a lifestyle. Cafés are not only places to drink coffee but also spaces for studying, working, dating, relaxing, and even building communities. The Rise of Coffee in Korea Coffee was not always central to Korean life. Historical Introduction: Coffee first entered Korea in the late 19th century but remained a luxury for elites. Instant Coffee Boom: In the 1970s, instant coffee mixes became a staple in offices and homes, offering quick caffeine at low cost. The Specialty Coffee Era: From the 2000s, global chains like Starbucks expanded in Korea, followed by a boom of local artisanal cafés. Today, Korean cities are dotted with both international and independent coffee shops. The Social Meaning of Coffee Coffee is no longer ...